Amount of Threonine in Chives, freeze-dried

Vegetables and Vegetable Products

In 100 g (Grams) of Chives, freeze-dried there is 0.831 g of Threonine. Change amount

Threonine is a nutrient present in many other foods. The below table lists foods high in Threonine other than Chives, freeze-dried.

Egg, white, dried	3.685 g	3.68%
Egg, white, dried, powder, stabilized, glucose reduced	3.665 g	3.66%
Egg, white, dried, stabilized, glucose reduced	3.629 g	3.63%
Egg, white, dried, flakes, stabilized, glucose reduced	3.421 g	3.42%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	3.228 g	3.23%
Soy protein isolate	3.137 g	3.14%
Soy protein isolate, potassium type	3.137 g	3.14%
Seaweed, spirulina, dried	2.97 g	2.97%
Fish, cod, Atlantic, dried and salted	2.754 g	2.75%
Whale, beluga, meat, dried (Alaska Native)	2.726 g	2.73%
Soy protein concentrate, produced by alcohol extraction	2.474 g	2.47%
Soy protein concentrate, produced by acid wash	2.474 g	2.47%
Fish, whitefish, dried (Alaska Native)	2.47 g	2.47%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native)	2.438 g	2.44%
Smelt, dried (Alaska Native)	2.39 g	2.39%
Egg, whole, dried, stabilized, glucose reduced	2.366 g	2.37%
Beverages, Protein powder soy based	2.169 g	2.17%
Mollusks, whelk, unspecified, cooked, moist heat	2.136 g	2.14%
Egg, whole, dried	2.129 g	2.13%
Seeds, sesame flour, low-fat	2.081 g	2.08%

Chives, freeze-dried is a type of Vegetables and Vegetable Products. The most significant nutrients in Chives, freeze-dried are listed below.

Water	2 g	2%
Energy (calorie)	311 kcal
Energy (joule)	1301 kJ
Protein	21.2 g	21.2%
Total lipid (fat)	3.5 g	3.5%
Ash	9.01 g	9.01%
Carbohydrate, by difference	64.29 g	64.29%
Fiber, total dietary	26.2 g	26.2%
Calcium, Ca	813 mg	0.81%
Iron, Fe	20 mg	0.02%
Magnesium, Mg	640 mg	0.64%
Phosphorus, P	518 mg	0.52%
Potassium, K	2960 mg	2.96%
Sodium, Na	70 mg	0.07%
Zinc, Zn	5.12 mg	0.01%
Copper, Cu	0.686 mg
Manganese, Mn	1.35 mg
Selenium, Se	9.4 µg
Vitamin C, total ascorbic acid	660 mg	0.66%
Thiamin	0.9 mg